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Oriental FC
Mutton kacchi biryani served in a copper handi

Catering in Dhaka since 2010

Feasts people talk about for months.

Authentic Bangla and Chinese food, cooked fresh each morning in Middle Badda and delivered hot to your canteen — or scaled up for a wedding of twelve hundred.

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Canteen service Sun–Thu, delivered hot 800+ events catered
  • 15 years catering
  • 800+ events delivered
  • 220k+ guests served
  • 40+ dishes on the menu

What we cook

Bangla and Chinese, cooked fresh daily.

See what we cook
A chef preparing food in the kitchen

15

years cooking for Dhaka, from one kitchen in Badda

Our kitchen

Cooked the way a home kitchen would. Delivered the way a business must.

We started in 2010 cooking kacchi for fifty guests out of a single kitchen in Badda. The recipes have not changed. What changed is everything around them — a cold-chain fleet, a trained service team, and a prep schedule that gets six hundred plates to a table at the same temperature they left the pass.

“If it isn't good enough for our own family's table, it does not leave the kitchen.”

Chef Mizanur Rahman Founder & Executive Chef
Read our story See the kitchen

This week at the canteen

A different set every day.

Sunday to Thursday, plus a Chinese combo that runs all week. Bangla dishes are available by the plate alongside any set.

  • Chilli garlic chicken, wok-fired and glossy Every day

    Set Menu-9

    Chinese Combo

    Egg Vegetable Fried Rice, chicken of your choice and wok vegetables.

    ৳180 See menu
  • Morog polao — spiced rice with a bone-in chicken leg Sunday

    Set Menu-6

    Morog Polao Set

    Morog Polao with EggSaladMojo

    ৳200 See day
  • Khichuri — rice and lentils cooked down together Monday

    Set Menu-7

    Vegetable Khichuri Set

    Vegetable KhichuriChicken Jhal FrySaladChutney

    ৳180 See day
  • Morog polao — spiced rice with a bone-in chicken leg Tuesday

    Set Menu-6

    Morog Polao Set

    Morog Polao with EggSaladMojo

    ৳200 See day
  • Spiced rice cooked with meat, served from a copper handi Wednesday

    Set Menu-8

    Beef Tehari Set

    Beef TehariSalad

    ৳200 See day
  • A rich curry in a serving bowl beside rice Thursday

    Set Menu-5

    Plain Khichuri Set

    Plain KhichuriEgg CurrySalad + Chutney

    ৳120 See day
View the full menu

Catering services

Catering, handled end to end.

Menu design, tasting, transport, setup, service staff and clean-up. You approve the menu; we handle the other forty things.

  • A formal dining room set with round tables

    Corporate

    Corporate Catering

    Conferences, town halls and client lunches with a plated or buffet service and a fixed timeline.

    • Bangla
    • Bangladeshi
    • Chinese
    25–400 guests
  • A wedding buffet lined with silver chafing dishes Most booked

    Wedding

    Wedding Catering

    Holud, akhd and reception menus with live counters, uniformed service and full stage-side setup.

    • Bangladeshi
    • Desserts
    • Desserts
    100–1,200 guests
  • Trays of prepared office lunches ready for dispatch

    Subscription

    Daily Office Lunch

    A rotating 20-day menu on a monthly contract, delivered hot in insulated containers by 12:45.

    • Bangladeshi
    • Chinese
    • Veg
    15–300 daily
  • A party spread of assorted dishes on a white table

    Private

    Birthdays & Parties

    At home or at a venue — finger food, a main spread and a dessert table, set up and cleared.

    • Fast food
    • Chinese
    • Desserts
    20–150 guests
  • A chef cooking at a live counter

    Add-on

    Buffet & Live Counters

    Grill, pasta, chaat and dessert stations run by our chefs in front of your guests.

    • Grill
    • Pasta
    • Chaat
    50+ guests
  • An outdoor reception under a draped canopy

    Logistics-heavy

    Outdoor Events

    Rooftops, lawns and out-of-city venues with a mobile kitchen, generator and water supply.

    • Any cuisine
    • BBQ
    40–800 guests
See all catering services

Packages & pricing

Pick a package, or build your own.

Per-guest pricing, all-inclusive of service staff, crockery, setup and clean-up. Swap any dish for another in the same tier at no extra cost.

  • A simple buffet setup with salad and mains

    Silver package

    Silver

    Office lunches & small gatherings

    30+Guests
    5Items
    2 hrsService
    • 1 main course (chicken or beef)
    • Steamed rice or plain polao
    • Dal, salad and pickle
    • 1 dessert & soft drinks
    • Disposable premium serveware
    • Delivery within Dhaka metro
    From ৳850 /guest Get quote
  • A full wedding buffet spread across a long table Most booked

    Gold package

    Gold

    Weddings & receptions

    100+Guests
    9Items
    4 hrsService
    • 3 main courses (mutton, chicken, fish)
    • Kacchi or morog polao
    • Live grill counter
    • 2 desserts, borhani & soft drinks
    • Uniformed service team & full setup
    • Chinaware, cutlery and linen
    • Buffet decor and chafing setup
    • Complimentary tasting for 4
    • Post-event clean-up
    From ৳1,450 /guest Get quote
  • A premium buffet with dishes under glass domes

    Premium package

    Premium

    Flagship weddings & galas

    200+Guests
    14Items
    6 hrsService
    • 5 main courses across two cuisines
    • 3 live counters (grill, pasta, chaat)
    • Dessert table & mocktail bar
    • Dedicated event manager on site
    • Bespoke menu design with the chef
    • Premium chinaware and linen
    • Two tastings for up to 8 people
    From ৳2,200 /guest Get quote

Need something else? Compare all four packages or build a custom menu.

Why hosts rebook

Four reasons the food arrives right.

  • Halal & HACCP certified

    Every kitchen audited quarterly. Meat sourced from three approved suppliers, no exceptions.

  • Our own cold-chain fleet

    Nine insulated vehicles. Food leaves at 68°C and is served above 60°C — measured, not guessed.

  • Chef-led seasonal menus

    No frozen shortcuts. Menus change with the market, and you taste everything before you sign.

  • On time, or it's on us

    More than 30 minutes late to a confirmed service window and the service charge is waived.

A wide display of fruit and vegetables at market

Sourcing & standards

Sourced at 6am. Plated by noon.

Our buyers are at Karwan Bazar before sunrise every day. Nothing sits in a freezer waiting for an event — the prep schedule is built backwards from your service time.

Market runs
Daily
Kitchen audits
Quarterly
Service team
40+

Client stories

What the hosts said afterwards.

Regulars across Dhaka offices

  • Wedding · 600 guests
    “We changed the menu twice, three weeks out, and nobody flinched. Six hundred plates went out hot within forty minutes. My mother still talks about the kacchi.”
    Nusrat Jahan Reception, Gulshan
  • Corporate · monthly
    “Eighteen months of daily lunch for 140 people. Two late deliveries in that whole time, both flagged by them before we noticed. That's the entire reason we renewed.”
    Arif Khan Admin Lead, Fintech Ltd.
  • Private · 80 guests
    “Rooftop, no kitchen, no lift past the sixth floor. They brought their own setup and left the place cleaner than they found it. The Chinese counter was the hit of the night.”
    Tasnia Rahman Birthday, Dhanmondi

Planning something?

Get a menu and a quote inside 24 hours.

Three details is all we need to start. A planner will call you back with a draft menu and a per-guest price — no deposit, no obligation.

  • Free tasting once you shortlist us
  • Dates held for 72 hours while you decide
  • All-inclusive pricing, no service surprises
Prefer to talk? +880 1333 228 800

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